LI'S GARDEN
3867 WEKIVA SPRINGS RD · LONGWOOD · Seminole County · FL 32779
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
25 full violation description(s) documented by the inspector during this visit.
High Priority 9
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. – employee warewashing and began food prep at cook line no handwash.
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. – employee washed food container, rinsed and then dried, no sanitizing step
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. – operator called and paid renewal **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. – opened package of raw chicken over cooked ribs
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. – eggs over unwashed onions
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw chicken over raw beef in walk in cooler – raw chicken and shrimp over sauce buckets
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – breaded chicken (48 – Cold Holding). Manager moved to another cooler for better cooling
29-34-4High Priority – Vacuum breaker missing at threaded faucet at triple sink
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. – provided to operator
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – interior of both reach in freezer soiled – meat slicer carriage soiled. Manager cleaned.
22-38-5Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. – operator went to store. Picked up bottle of chlorine sanitizing bleach. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. – hand wash sink next to rice cooker **Corrected On-Site**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. – bulk corn starch and bulk flour
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. – cook line cooler door handles – handles to walk in cooler
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. – front cooler
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. – cell phones on food prep counter
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. – employee preparing wontons
08B-38-4Basic – Food stored on floor. – case of chicken in walk in cooler – beef in walk in cooler
51-13-4Basic – No Heimlich maneuver/choking sign posted. – provided to operator
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – exterior of meat tumbler soiled – can opener table mount – exterior of bulk dry foods
35B-03-4Basic – Outer openings not protected with self-closing doors. – back door
08B-12-5Basic – Stored food not covered. – bulk rice next at storage area
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. – chicken sitting in standing water on prep counter. Manager moved to walk in cooler **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. – at ware wash station
Inspector observations synchronized from DBPR on October 2, 2026 1:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.