Inspection Report

Florida DBPR Inspection Report
Enforcement

MAVI WATERFRONT BAR & GRILL

2309 BEACH BLVD · JACKSONVILLE BEACH · Duval County · FL 32250

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Inspection Summary

Inspection dateAugust 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3479172
Visit number1
Inspection Visit ID8790169
DBPR license2614591

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 18 flying insects. 8 flying insects in prep area. 4 flying insects on cook line. 1 flying insect in indoor bar area. 1 flying insect in outdoor bar area. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed business license expired 6-1-2024. Manager updated business license to current. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint

Intermediate 1

#8Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employee required training expired.

Basic 5

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed Commercially processed reduced oxygen packaged tuna no longer frozen and not removed from reduced oxygen package. Employee will cut bags of tuna. **Corrective Action Taken**

Corrective Action Taken
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach at entrance of service line. Employee removed and discarded from premises. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water at the indoor bar.

#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed stickers on clean dry storage rack.

#5Basic33-16-4

Basic – Open dumpster lid. Observed dumpster lid open at start of inspection. Manager had dumpster lid closed during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 30, 2026 1:08 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.