1928 CUBAN BISTRO
1831 GOLDEN EAGLE WAY, SUITE 29 · FLEMING ISLAND · Clay County · FL 32003
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live flying insect at storage rack near back exit. One live flying insect on top of warming case at front counter.
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2024.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Rice in reach in cooler at 47F. Per cook, rice was left out for approximately ten minutes. Rice moved to reach in freezer and approximately 15 minutes later temperature is 37F. **Corrected On-Site**
Intermediate 2
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per manager, two employees are missing proof of food handler training.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment holds empanadas, croquetas, cheese/fruit pastries and butter on time controls. Establishment has paperwork with only establishment information at the top, no products listed or how items were to be marked and no signature. Inspector assisted in completing paperwork and also sent a blank form via email to the manager. **Corrected On-Site**
Basic 2
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Packaged cookies at the front counter for customer self service have no labeling information.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on prep table. Manager removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 1, 2026 2:43 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.