Inspection Report

Florida DBPR Inspection Report
Enforcement

PIER 6 SEAFOOD & STEAK HOUSE

853 S 6 ST · MACCLENNY · Baker County · FL 320639653

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Inspection Summary

Inspection dateJuly 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3479381
Visit number1
Inspection Visit ID8790378
DBPR license1200049

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly observed in kitchen cook line area. One fly observed at waitstation prep line.

#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Current license expired 06/01/2024.

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line in ice bath, scallops (52F – Cold Holding); oysters (47F – Cold Holding); clams (49F – Cold Holding); shrimp (46F – Cold Holding) with ice lower than the product in containers. Employee in the process of adding ice to all products from lunch rush. At conclusion of inspection all products in correct cold holding temperature range. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 5

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean metal bowls on top of shelf in the warewashing room not inverted. Employee inverted the bowls. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic29-18-4

Basic – Drain cover(s) missing. Cook line floor drain missing cover.

#3Basic14-11-5

Basic – Equipment in poor repair. Walk in cooler and walk in freezer door gaskets torn. **Repeat Violation**

Repeat Violation
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No employee hand wash signage at waitstation hand wash sink.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line reach in cooler door gasket with build up of food debris. Cook line hood filters with debris build up. Mold like substance build up behind the nozzles on underside of waitstation soda dispenser. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 1, 2026 2:22 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.