THAI SPICE
201 MIRACLE STRIP PKWY · FORT WALTON BEACH · Okaloosa County · FL 32548
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Upon inspection tested sanitizer of dishwasher machine multiple times resulting in 10 ppm or not registering on chlorine chemical test strip. Operator contacted repair person during inspection. **Corrective Action Taken** **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Upon inspection observed raw chicken over wontons in reach in fridge next to cook line.
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Upon inspection observed plastic pitcher in basin of hand washing sink next to cook line. Operator removed plaster pitcher during inspection. **Corrected On-Site**
Basic 3
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
14-11-5Basic – Equipment in poor repair. Upon inspection observed wrench clamped onto burner left side of cook line to operate equipment.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Upon inspection observed tongs on oven handle in cook line area. Operator removed tongs during inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 16, 2026 12:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.