Inspection Report

Florida DBPR Inspection Report
Warning

BAGEL 13

6725 N COCOA BLVD UNIT A · COCOA · Brevard County · FL 32927

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Inspection Summary

Inspection dateAugust 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3479518
Visit number1
Inspection Visit ID8790515
DBPR license1506700

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority8 Intermediate6 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed at non chemical side of the split. **Repeat Violation**

Repeat Violation

Intermediate 8

#8Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open Almond milk no date mark operator not sure when container was open.

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Meat sliced in back kitchen area has accumulation of old food debris. Operator says it has not been used today. Soda machine on front counter has accumulation of mold like substance around surface area surrounding the dispenser nozzle. **Repeat Violation**

Repeat Violation
#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in back of kitchen by three compartment sink trash bin blocking.

#11Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Employee Annette has not yet completed her manager certification past 30 days employment. **Warning**

Warning
#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees Yashai and Linley past 60 days of employment. **Warning**

Warning
#13Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees Annette, Yashai, and Linley. Gave all three employees the document to sign. **Corrected On-Site**

Corrected On-Site
#14Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. To the left of entry of kitchen. Operator refilled. **Corrected On-Site**

Corrected On-Site
#15Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle near register with purple liquid substance. Operator labeled. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen have an accumulation of mold like substance.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. April 1,2023 Displayed

#3Basic51-18-6

Basic – No copy of latest inspection report available.

#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters not properly protected. Operator put them in a covered container. **Corrected On-Site**

Corrected On-Site
#5Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Forks on front counter not stored properly. Operator discarded. **Corrected On-Site**

Corrected On-Site
#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container with white grainlur substance in back kitchen. Operator labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 26, 2026 12:41 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.