Inspection Report

Florida DBPR Inspection Report
Enforcement

HONG KONG

11204 PARK BLVD N · SEMINOLE · Pinellas County · FL 33772

Restaurant history →

Inspection Summary

Inspection dateAugust 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3479544
Visit number1
Inspection Visit ID8790541
DBPR license6215090

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate17 Basic0 Critical0 Non-Critical24 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

24 full violation description(s) documented by the inspector during this visit.

High Priority 5

#18High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 1 6lb can of bamboo shoots on dry storage rack **Warning**

WarningStop Sale
#19High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. In freezers **Repeat Violation** **Warning**

Repeat ViolationWarning
#20High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#21High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Unpackaged raw beef over cooked chicken in reach in freezer, order corrected **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#22High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and shrimp over cooked tempura chicken in walk in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 2

#23Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Tempura chicken in freezer not dated **Repeat Violation** **Warning**

Repeat ViolationWarning
#24Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All certificates expired **Warning**

Warning

Basic 17

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Metal bowl in rice bins **Warning**

Warning
#3Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Cooler/freezer handles soiled **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-06-4

Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Walk in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Porous acoustic tiles over kitchen **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. 1 6lb can of bamboo shoots on dry storage rack, removed **Warning**

Warning
#8Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under cook line **Warning**

Warning
#9Basic14-69-4

Basic – Ice buildup in reach-in freezer **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. Accumulation of grease on sides of fryers Cooler gaskets soiled **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#12Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Rear kitchen doors **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation** **Warning**

Repeat ViolationWarning
#14Basic08B-12-5

Basic – Stored food not covered. Multiple items in walk in cooler not covered **Repeat Violation** **Warning**

Repeat ViolationWarning
#15Basic08B-63-4

Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Reach in freezers in dining area unsecured with unpackaged food **Repeat Violation** **Warning**

Repeat ViolationWarning
#16Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning
#17Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Large bins of flour, corn starch and sugar not labeled **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 30, 2026 1:25 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
5 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
5 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.