WILD GINGER
1115 CORNERSTONE BLVD A · DAYTONA BEACH · Volusia County · FL 32117
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
41-07-4High Priority – Container of medicine improperly stored. -vitamin stored with single service items **Corrected On-Site** **Warning**
08B-27-4High Priority – Food placed in soiled container/equipment. -cut vegetables placed back in boxes that they came in **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. -container of chicken stored on sauces in walk in cooler **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -krab 50f,butter 52f advised to keep a lower level **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. -glass cleaner stored with bottles of wine **Warning**
Intermediate 3
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -Manager certificates expired **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -manager certification expired **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -cookline -sushi bar **Warning**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. -rice and flour **Warning**
14-11-5Basic – Equipment in poor repair. -walk in cooler shelves rusted **Warning**
08B-38-4Basic – Food stored on floor. -bucket of ducks on floor in walk in freezer **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -ice in chest freezer -walk in freezer **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -sushi bar **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Hood filters soiled with grease -exterior of rice cookers soiled **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. **Warning**
25-05-4Basic – Single-service articles improperly stored. -box to go lids on floor -boxes of single service items on floor in hallway **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored over ready-to-eat food. -reach in cooler and walk in cooler **Warning**
Inspector observations synchronized from DBPR on September 18, 2026 12:03 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.