Inspection Report

Florida DBPR Inspection Report
Enforcement

CHOBAN GRILL

9475 PHILIPS HWY STE 4 · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateAugust 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3479699
Visit number1
Inspection Visit ID8790696
DBPR license2615061

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 6

#2High Priority08B-56-4

High Priority – Food stored in ice used for drinks. See stop sale. Observed bottled soda stored in drink ice.

Stop Sale
#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 6.1.24. **Admin Complaint**

Admin Complaint
#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw chicken skewers stored on case of tomatoes. Also, raw beef skewers stored on case of yogurt. Person in charge began rearranging. **Corrective Action Taken**

Corrective Action Taken
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed bottled soda stored in drink ice.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All time/temperature control for safety items in walk in cooler at 44-46F. Person in charge states have been in and out frequently. Observed door left open for extended period during inspection. Person in charge closed door. Will monitor temperatures and ice items and call for service if temperature does not come down. Also, cheese at front line not stored in direct contact with cold holding unit at 73F. Person in charge moved to other unit holding temperature. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken at cook line at 103F. No time mark or time paperwork observed during inspection. Provided paperwork to operator. Will discard at end of 4 hours at 3pm. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles with debris buildup at front line. **Repeat Violation**

Repeat Violation
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training due to all expired. **Warning**

Warning
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Windex in unmarked spray bottle. Person in charge identified and labeled. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floors soiled under fryers, along wall in front area. Also, porous ceiling tiles observed in back kitchen area.

Inspector observations synchronized from DBPR on September 26, 2026 11:53 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.