Inspection Report

Florida DBPR Inspection Report
Warning

BLESSED CUP GALEN CAFE

10200 DR MLK JR ST N STE 140 · ST. PETERSBURG · Pinellas County · FL 33716

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Inspection Summary

Inspection dateAugust 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3479730
Visit number1
Inspection Visit ID8790727
DBPR license6217863

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. -License expired on 2/1/24. **Admin Complaint**

Admin Complaint
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in walk in cooler: potato salad (50F – Cold Holding); black beans (51F – Cold Holding); corn (51F – Cold Holding); feta cheese (50F – Cold Holding); cooked chicken (54F – Cold Holding); cooked beef patties (54F – Cold Holding); sliced ham (52F – Cold Holding); hummus (52F – Cold Holding) Items in front counter ice wells: half and half (51F – Cold Holding); whole milk (48 F – Cold Holding) Items on ice in prep area: butter (48F – Cold Holding); pull eggs (51F – Cold Holding); milk and egg mix (48F – Cold Holding) Manager moved sliced meats, potato salad, sliced cheese, butter, and raw shelled eggs into ice wells in front counter area. Manager discarded cooked chicken, cooked beef patties, black beans, corn, hummus, guacamole, yogurt, sliced pepperoni and sliced salami. **Warning**

Warning

Intermediate 1

#3Intermediate04-02-4

Intermediate – Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Walk in cooler currently the only cold holding unit in establishment. Affixed walk in cooler thermometer reading at 52 degrees. Ambient thermometer inside walk in cooler reading 62 degrees. **Warning**

Warning

Inspector observations synchronized from DBPR on September 30, 2026 1:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.