J MICHAEL'S
3210 THOMAS DR · PANAMA CITY BEACH · Bay County · FL 32408
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-24. Operator paid renewal fee at time of inspection. Verified payment with district 6 office. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Triple tail in ice chest 55F, per cook, fish in this location overnight. Triple tail also in vacuum sealed bags. Triple tail box bears instructions for the fish to remain frozen until time of use. Fish no longer frozen and still in vacuum sealed bags. See stop sale
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Triple tail in ice chest 55F, per cook, fish in this location overnight. See stop sale.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Residue build up on bar soda gun nozzle. Manager cleaned at time of inspection. **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Unable to wash hands at bar due to trash can and glass rack blocking access. Manager moved glass rack at time of inspection. **Corrected On-Site**
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager on duty Amy Carter expired 5-14-23 **Warning**
Basic 4
06-09-1Basic – Commercially processed reduced oxygen packaged triple tail bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on fry station reach in cooler soiled. Dust/debris build up on microwave shelves.
25-11-5Basic – Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Several open packages of Togo boxes observed in outside paper goods room.
29-17-4Basic – Waste line clogged at bar soda holster. Manager unclogged line at time of inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 22, 2026 12:56 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.