CHINA BOWL
3306 CANOE CREEK RD · ST. CLOUD · Osceola County · FL 34772
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cut onions in reach in cooler at cooks line Raw beef and raw chicken stored over sauces at walk in cooler **Corrected On-Site**
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked General Tso's chicken not date marked at walk in cooler
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 5
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex bathroom door
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee drinks and food stored in glass fridge where sodas are displayed **Corrected On-Site**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Sprouts in bucket at walk in cooler
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In use tong stored on handle of spice cart **Corrected On-Site**
08B-12-5Basic – Stored food not covered. Chicken in reach in cooler across from fryers not covered
Inspector observations synchronized from DBPR on September 25, 2026 1:19 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.