Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

WHY NOT BAR

9906 N NEBRASKA AVE · TAMPA · Hillsborough County · FL 336128034

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Inspection Summary

Inspection dateNovember 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3480116
Visit number1
Inspection Visit ID8791113
DBPR license3911120

Emergency Closure Summary

ClosedNovember 22, 2024 12:19 PM
StatusReopened after callback/compliance
ReopenedNovember 22, 2024 4:47 PM
Record basisDBPR weekly closure extract
Closure conditionNo handwashing sink

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. No hand wash sink available for employees to wash hands. **Warning**

Warning

Intermediate 6

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing cleanup-up procedure. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. No training available upon request Jennifer Furloman **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat. **Warning**

Warning
#8Intermediate31A-12-4

Intermediate – No handwash sink for employees. No handwashing sink, only sink available for handwashing in restroom. Operator states handwashing sink was removed during hurricane repairs. Sink is stored outside unplumbed. **Warning**

Warning
#9Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. No probe thermometer available upon request. **Warning**

Warning
#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training available upon request. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 3

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling covered in plastic tarp. **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under soda ice troughs. **Warning**

Warning
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided operator with education packet containing choking poster. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on August 10, 2026 2:56 AM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.