HOOK & REEL
7841 PINES BLVD · PEMBROKE PINES · Broward County · FL 33024
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Boiled eggs, potatoes, and corn on cob at cookline missing time marks. Per manager using time block 12:00-3:00pm. Manager added time mark. **Corrected On-Site**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In employee restroom. **Repeat Violation**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Florida Restaurant Lodging Association expired Dec. 2023.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. 1) Plastic cup in container of dried shrimp in bottom of left fliptop unit. Employee removed cup. 2) Paper cup in container of mustard sauce in walk in cooler. Manager removed cup. 3) Plastic cup in bulk container of flour in kitchen. Manager removed cup. **Corrected On-Site** **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bus pan in fat back prep area opposite triple sink not inverted. Manager inverted. **Corrected On-Site**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knives between right fliptop unit and steam table. Manager removed knives. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops in container of standing water by rice cooker at kitchen entrance.
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Tray with plastic cutlery on shelf at expo station not stored with all handled facing same direction.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk container of flour by cook line not labeled. Manager added label. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 26, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.