Inspection Report

Florida DBPR Inspection Report
Completed

WOODPECKERS BACKYARD BBQ

4930 STATE ROAD 13 · SAINT AUGUSTINE · St. Johns County · FL 32092

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Inspection Summary

Inspection dateNovember 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3480282
Visit number1
Inspection Visit ID8791279
DBPR license6502137

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 6/1/2024, operator renewed during inspection. **Corrected On-Site**

Corrected On-Site
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. individual butters (54F – Cold Holding) in container sitting out on service window, per manager entire container was taken out of cooler for catering orders then placed back in cooler at front counter over the course of less then an hour. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#7Intermediate16-36-4

Intermediate – No color/concentration comparison chart available for chemical test kit used to check sanitizer. Missing color chart for quaternary ammonium test strips.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with clear liquid under prep table in prep area between cook line and ware washing area. Spray bottle with blue liquid at front counter. **Repeat Violation**

Repeat Violation

Basic 4

#1Basic25-32-4

Basic – Reuse of single-service or single-use articles. Boxes for unwashed potatoes reused to stored prepared potatoes in walk in cooler.

#2Basic25-05-4

Basic – Single-service articles improperly stored. Box of empty jugs and cups in outside storage shed on floor. Box of single service utensils on floor at front counter. All items moved. **Corrected On-Site**

Corrected On-Site
#3Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed corn on the cob stored over pots of baked beans in walk in cooler, corn moved. **Corrected On-Site**

Corrected On-Site
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. 3 bulk containers of seasoning in outside storage shed.

Inspector observations synchronized from DBPR on September 21, 2026 2:21 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.