Inspection Report

Florida DBPR Inspection Report
Enforcement

SPRINKLES AND SCOOPS ICE CREAM SHOP

241A OCEAN BLVD · DEERFIELD BEACH · Broward County · FL 33441

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Inspection Summary

Inspection dateAugust 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3480291
Visit number1
Inspection Visit ID8791288
DBPR license1625165

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/23. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 6

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed container with ice cream scoops in basin of hand sink at the front counter. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for bleach sanitizer used at the triple sink. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in ware wash area. **Warning**

Warning
#8Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One food employee working hired less than 60 days. Provided operator Employee Reporting Agreement. **Warning**

Warning

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Broken glass on glass door two door reach in cooler at front counter. **Warning**

Warning
#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils water 85F, with in use ice cream scoops stored in hand sink basin at front counter. Operator placed utensils and container in dipper well. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees opposite the triple sink in warehouse wash area. **Warning**

Warning

Inspector observations synchronized from DBPR on September 26, 2026 11:54 AM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.