CENTY WAY
10663 MONACO DR #105 · JACKSONVILLE · Duval County · FL 32218
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In kitchen standup reach-in freezer, plastic bags of raw chicken stored over raw beef. In kitchen white reach-in cooler, raw chicken stored over cheese. Operator moved all items to proper storage levels. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At cook line, stew chicken (107F – Hot Holding). Heat turned off. Operator turned on burner to reheat. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. In kitchen, 2 cans of air freshener and 1 box of gasX stored on upper shelf of prep table. Employee/operator moved to proper storage. **Corrected On-Site**
Intermediate 5
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. In kitchen back handwash sink, blocked by wire shelves and reach-in freezer. Operator moved reach-in freezer to allow access to sink. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. In kitchen, back handwash sink has trays in sink. Operator removed. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing at bar. Operator supplied
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 1 employee, no employee training. After employee completes food handler training, please email inspector copy of certificate to comply warning. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Missing at bar. Operator supplied. **Corrected On-Site**
Basic 4
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom doors not self closing.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. In kitchen, top plate of microwave interior has encrusted splatter. Operator cleaned. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Missing at bar and both restrooms.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. In kitchen at prep table, styrofoam togo boxes stored on top shelf not inverted. Operator inverted. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 2:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.