Inspection Report

Florida DBPR Inspection Report
Enforcement

HAAGEN DAZS NESTLE TOLL HOUSE

8035 CITRUS PARK TOWN CTR · TAMPA · Hillsborough County · FL 33625

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Inspection Summary

Inspection dateJanuary 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3480542
Visit number1
Inspection Visit ID8791539
DBPR license3916664

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed and rinsed sheet pans in three-compartments sink, then placed on shelves to air dry without sanitation.

#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired on 02/01/2024. **Admin Complaint**

Admin Complaint

Intermediate 3

#8Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 employees working at time of inspection.

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Next to three-compartments sink. **Repeat Violation**

Repeat Violation
#10Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Remodeled on 2023, handwash sink relocated at front service line, wall removed in between prep room and back kitchen. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/pink mold-like substance in the interior of the ice machine. **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks stored on prep tables throughout the establishment.

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. All 5 employees.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under storage shelves in walk-in freezer. **Repeat Violation**

Repeat Violation
#5Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Employee turned on running water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:18 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.