Inspection Report

Florida DBPR Inspection Report
Enforcement

KEN'S HEALTHY DELIGHTS

8422 MILLS DRIVE · KENDALL · Dade County · FL 33183

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Inspection Summary

Inspection dateSeptember 17, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3480600
Visit number1
Inspection Visit ID8791597
DBPR license2335182

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired October 1, 2023. **Admin Complaint**

Admin Complaint
#10High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw steak stored over cut lettuce. Coached operator about proper procedure. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#11Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed ready to eat Garbanzo beans not date marked at front counter reach-in cooler. Coached operator about proper procedure. **Corrective Action Taken**

Corrective Action Taken
#12Intermediate53B-16-4

Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee unable to answer questions regarding calibrating thermometer. Coached operator about proper procedure. **Corrective Action Taken**

Corrective Action Taken
#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed container in hand sink. Coached operator about proper procedure. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee water bottle stored on preparation table near hand sink.

#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed containers wet nesting on ice machine.

#5Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets of reach in freezer soiled.

#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor tiles missing in back of kitchen.

#7Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in reach-in coolers at front counter. **Repeat Violation**

Repeat Violation
#8Basic08B-12-5

Basic – Stored food not covered. Observed uncovered strawberries, cut tomatoes, and cut lettuces in upright reach in cooler at cook line. Coached operator about proper procedure. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 24, 2026 1:14 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.