Inspection Report

Florida DBPR Inspection Report
Completed

ONIKU HIBACHI

4125 9 STREET SW #A101 · VERO BEACH · Indian River County · FL 32968

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Inspection Summary

Inspection dateJuly 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3480656
Visit number1
Inspection Visit ID8791653
DBPR license4105398

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-24. Encouraged employee to get renewed during inspection. Provided phone number for customer service to renew license **Admin Complaint**

Admin Complaint
#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna and beef over ready to eat seaweed in cooler. **Repeat Violation**

Repeat Violation

Intermediate 1

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Pot in hand wash sink **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In veggies and rice **Corrected On-Site**

Corrected On-Site
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. gaskets are soiled on make top cooler doors

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. All coolers throughout kitchen

#4Basic25-32-4

Basic – Reuse of single-service or single-use articles. Reuse of chicken box used to store cut carrots in walk in cooler. Employee removed and put in food grade container **Corrected On-Site**

Corrected On-Site
#5Basic08B-12-5

Basic – Stored food not covered. Chicken in reach in freezer **Corrected On-Site**

Corrected On-Site
#6Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Tuna in rop that states to be removed that is partially frozen. Operator removed **Corrected On-Site**

Corrected On-Site
#7Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms over ready to eat carrots in glass cooler **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 2:58 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.