Inspection Report

Florida DBPR Inspection Report
Completed

SO FRESH

512 N FRANKLIN ST · TAMPA · Hillsborough County · FL 33602

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Inspection Summary

Inspection dateJuly 2, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3481264
Visit number1
Inspection Visit ID8817189
DBPR license3917875

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Strawberries 16oz

Stop Sale
#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Mozzarella (49F – Cold Holding

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mozzarella (49F – Cold Holding) Mozzarella prepped day prior SEE STOP SALE Operator placed into freezer to quick chill FIRST TEMP 4:02 ; Cooked Chicken (46F – Cold Holding) ; Diced Tomatoes (46F – Cold Holding) SECOND TEMP 41F 4:28 **Corrected On-Site**

Corrected On-SiteStop Sale
#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Discussed with operator. **Repeat Violation**

Repeat Violation

Intermediate 1

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottles near front register, operator labeled at time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board near register cutting board on makeline in kitchen.

#2Basic36-11-4

Basic – Floors not maintained smooth and durable. Floor in walkway of kitchen in disrepair.

#3Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Plastic food storage container in disrepair, container melted.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rusted shelf in kitchen near 3 compartment sink. Rusted shelf between two reach in coolers in kitchen. Interior of can opener holder soiled.

#5Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries above mango Chunks, operator moved to approved location at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 2, 2026 2:13 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.