THE TAVERN BAR & TACOS, LLC
75 E COLONIAL DR · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Prep person preparing wrap with bare hands. Operator did immediately put in gloves
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Reach in cooler in corner: ; cut tomatoes , beans, pita salad, pasta salad, guac with cut tomatoes (44-48F – Cold Holding). Overnight per operator. Advised to immediately discard. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler in corner: ; cut tomatoes , beans, pita salad, pasta salad, guac with cut tomatoes (44-48F – Cold Holding). Overnight per operator. Advised to immediately discard. **Warning**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Plastic Container and Scrubbies in hand sink **Corrected On-Site**
Basic 1
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Left bathroom
Inspector observations synchronized from DBPR on September 18, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.