LITTLE GREEK RESTAURANT
855 N ALAFAYA TRAIL · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee moving the trash can with his hand then served pita bread for a customer without hand wash .
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Employee hand sink back of the house blocked with soda cart . Operator moved the cart to the side . **Corrected On-Site** **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. To go boxes stored at the employee hand sink back of the house. Operator removed it . **Corrected On-Site**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Walk-in cooler shelves . **Repeat Violation**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Expired 5-2022. **Repeat Violation**
Basic 13
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Oven toaster door . Operator clean it . **Corrected On-Site** **Repeat Violation**
36-36-4Basic – Ceiling tile missing. Top of the walk- in cooler .
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishments. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Make table at the front .
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food wearing watch .
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout establishment. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven toaster interior not clean . Operator clean it. **Corrected On-Site**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Bottom of make table front area .
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of grill- front counter shelves and employee hand sink back area .
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Throughout kitchen equipment and walk-in cooler shelves . **Repeat Violation**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Employee hand sink front area .
08B-12-5Basic – Stored food not covered. Rice stored at the walk-in cooler not covered . Operator covered it . **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout establishment.
Inspector observations synchronized from DBPR on September 17, 2026 12:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.