FAMOUS SANDWICHES & SUBS
862 BLANDING BLVD · ORANGE PARK · Clay County · FL 32065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. 1 shelled egg in walk-in cooler cracked. Manager discarded egg. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk-in cooler steak (46F – Cold Holding). Manager stated he pulled it out 1.5 hours prior to make some food then place back in walk-in cooler. Retemped at 44 after 20 mins.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Raw shelled eggs on cook line no marked with time. Manager stated eggs have been out for one hour. Manager put time mark on eggs. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. In kitchen, spray bottle of Lysol on prep table. Manager moved bottle to correct place. **Corrected On-Site**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with written procedures for Clean-Up of Vomiting and Diarrheal Events.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired December 15th does not have training. Manager stated he will be doing it this week coming up.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Both employees on duty do not have health reporting paperwork filled out. Manager read over health reporting agreement with both employees and had them sign. **Corrected On-Site**
Basic 3
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Under drive thru window, cove molding broken and missing.
08B-38-4Basic – Food stored on floor. In kitchen by prep table, jug of oil on floor. Manager moved to shelf. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets throughout kitchen soiled. In lobby, on soda machine around nozzles soiled.
Inspector observations synchronized from DBPR on September 15, 2026 12:25 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.