HUNAN WOK
868 BLANDING BLVD #125 · ORANGE PARK · Clay County · FL 32065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In walk-in freezer, plastic bag of pork dumplings stored on shelf under plastic wrapped raw chicken. Employee moved dumplings. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, tubs of raw chicken stored over containers of ready to eat sauces. Employee began to move. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk-in cooler, tub of raw chicken stored on shelf over tub of raw beef. Employee switched containers. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. In stand up reach in freezer at end of cook line, raw chicken on sheet trays stored over raw beef all products not commercially packaged. Employee began to move product to correct storage levels. **Corrective Action Taken**
Basic 12
50-09-4Basic – Current Hotel and Restaurant license not displayed. Current license not displayed. License currently displayed expired June 2024. Manager stated he will print out and hang new license today. **Corrective Action Taken** **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone and glasses on shelf above last reach in cooler on cook line. Manager moved employee belongings. **Corrected On-Site** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. First reach in cooler on cook line, all gaskets are torn and right door is held together with tape. Also, last reach in cooler on cook line, gaskets are torn. Also, reach in freezer behind cook line next to filing cabinet has insulation showing on interior of lid. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Floors under wok station soiled. Also, floors under dry storage near prep area has food debris. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Under wok station on cook line multiple tiles missing. Also, few tiles in prep area broken. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer behind cook line next to filing cabinet has ice build up. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Under wok station, three tongs hanging from pipe. Manager removed. **Corrected On-Site** **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. At end of cook line, white bin of rice has handle of pot in rice. Manager removed handle from product. Also, container on dry storage rack at end of cook line, handle of scooper in sugar. Manager removed handle from product. **Corrected On-Site** **Repeat Violation**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In first reach in cooler on cook line, handle of tongs in pan of chicken wings touching product. Manager removed handle from product. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above wok station has build up grease. **Repeat Violation**
33-16-4Basic – Open dumpster lid. On shared dumpster out back of establishment, lid is open. Manager closed lid. **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. On cook line, sanitizer bucket stored on floor. Manager removed from floor. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 11, 2026 12:35 PM.
Violation category totals
4 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.