FLANIGAN'S SEAFOOD BAR & GRILL
17185 PINES BLVD · PEMBROKE PINES · Broward County · FL 33027
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.food not prepared or portioned today. -Sautéed station- lower cooler-; mix shrededd (47F – Cold Holding); clams in shell (64F – Cold Holding) Sautéed station- flip top; chicken breast (54F – Cold Holding); raw shrimps (51F – Cold Holding); portioned dolphin fish (54F – Cold Holding) -4 cooling drawers-; burger patties (46F – Cold Holding); salmon (47F – Cold Holding); dolphin fish (46F – Cold Holding); tuna (47F – Cold Holding) – Small sautéed station- drawers -; cooked spaghettis (46F – Cold Holding); house made tomatoes sauce (49F – Cold Holding); pesto sauce (48F – Cold Holding); (48F). Per manager food held less than 4 hours, ice added for a quick chill. Manager is contacting technician to verify all cold holding units in cook line have consistency of keeping food to 41F or below. **Repeat Violation** **Admin Complaint**
Intermediate 1
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster emailed to,operator. **Corrective Action Taken** **Repeat Violation** **Warning**
Basic 5
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Two Ice cream scoops on water temperature 80F, , employee removed **Corrected On-Site** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Sautéed station- lower cooler, employee open bottle of water flavor drink. Manager removed **Corrected On-Site** **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Under hand wash sink , entrance of cook line **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm) **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Spray bottle containing cooking oil, at grill station in cook line, Employee placed a label. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 2, 2026 2:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.