SKILLETS
8635 S TAMIAMI TRL · SARASOTA · Sarasota County · FL 34238
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 5
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw sausage and bacon stored over ready to eat butter and eggs in walk in cooler. Observed smoked salmon stored over sliced tomato. Cook rearranged food items to prevent cross contamination. **Corrected On-Site** **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in reach in cooler on cook line 1 lb. Cheese blintzes dated 1-26; corned beef hash dated 2-2. Cook discarded. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed in reach in cooler on cook line 1 lb. Cheese blintzes dated 1-26; corned beef hash dated 2-2. Cook discarded. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in top of reach in cooler, cold holding sliced cheese 49F, ham 50F. Cook removed product to walk in cooler. **Corrective Action Taken** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker not on hose side of splitter. Educated manager. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed cleaning sponges and cutting board blocking hand sinks. **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon not identified on menu. **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed soup dated 1-24 in walk in cooler. Cook stated was pulled from freezer yesterday. Cook relabeled. **Corrected On-Site** **Warning**
Basic 2
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Cook removed. **Corrected On-Site** **Repeat Violation** **Warning**
08B-12-5Basic – Stored food not covered. Observed sugar container on bakers shelves not covered. Cook covered. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 15, 2026 12:53 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.