Inspection Report

Florida DBPR Inspection Report
Extended

COCKTAIL'S LOUNGE & BAR

1553 LANE AVE S · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateJuly 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3479281
Visit number2
Inspection Visit ID8820867
DBPR license2615353

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority35A-02-6

High Priority – – From initial inspection : High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed a minimum of six flying insects in kitchen area and bar area. Observed a number of dead flying insects by storage rack**Repeat Violation** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-07-08: 6 live flying insects near triple sink, 2 flying insects near back door **Time Extended**

Repeat ViolationAdmin Complaint
#8High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expiration of June 1st 2024. – From follow-up inspection 2024-07-08: No change **Time Extended**

#9High Priority29-37-4

High Priority – – From initial inspection : High Priority – Spray hose at dish sink lower than flood rim of sink. Observed spray hose well below the flood level on three compartment sink. – From follow-up inspection 2024-07-08: No change **Time Extended**

Intermediate 3

#10Intermediate11-03-5

Intermediate – – From initial inspection : Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Observed no posted instructions or information. Person in charge unfamiliar with procedure. – From follow-up inspection 2024-07-08: No change **Time Extended**

#11Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. Observed no food manager certification. Administrative complaint requested on previous inspection. – From follow-up inspection 2024-07-08: No change **Time Extended**

Admin Complaint
#12Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some training for current employees. Person in charge indicated one employee here since march with no proof of training. – From follow-up inspection 2024-07-08: No change **Time Extended**

Basic 6

#1Basic16-23-4

Basic – – From initial inspection : Basic – Accumulation of lime scale on the inside of the dishmachine. Observed lime build up on interior of dish machine in kitchen. – From follow-up inspection 2024-07-08: No change **Time Extended**

#2Basic32-12-5

Basic – – From initial inspection : Basic – Covered waste receptacle not provided in women's bathroom. No covered receptacles in at least two designated women's restrooms. – From follow-up inspection 2024-07-08: No change **Time Extended**

#3Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board on cook line and green cutting board in storage soiled and well worn. – From follow-up inspection 2024-07-08: No change **Time Extended**

#4Basic12B-07-4

Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage in kitchen above microwave. – From follow-up inspection 2024-07-08: No change employee beverage on counter at callback **Time Extended**

#5Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Observed multiple food storage containers with broken corners or edges in storage next to prep station. Reach in cooler on cook line missing inside door protector. – From follow-up inspection 2024-07-08: No change **Time Extended**

#6Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of dust and debris on walls in kitchen around grill area and prep table. – From follow-up inspection 2024-07-08: No change **Time Extended**

Inspector observations synchronized from DBPR on October 2, 2026 2:04 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.