Inspection Report

Florida DBPR Inspection Report
Completed

BEST WESTERN GATEWAY TO THE KEYS

411 S KROME AVE · FLORIDA CITY · Dade County · FL 33034

Restaurant history →

Inspection Summary

Inspection dateOctober 7, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3435920
Visit number2
Inspection Visit ID8821433
DBPR license2333430

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03B-01-6

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausages (127 F – Hot Holding) at the buffet. Employee increase the temperature of the warmer. **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2024-10-07: At the time of the call back establishment was not serving breakfast.

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on September 23, 2026 1:07 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.