Inspection Report

Florida DBPR Inspection Report
Enforcement

TAQUERIA HERNANDEZ 2

8871 103 ST · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateSeptember 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1297607
Visit number1
Inspection Visit ID8821715
DBPR license2652526

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wiping sweat from face, then immediately went back to engaging in food prep without washing hands. Manager coached employee on proper handwashing techniques.

#7High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Defrosting in triple sink, raw chicken stored in to go bag. Manager removed from bag and placed to in grade container. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board has build up of mold-like substance.

#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand wash station by triple sink filled with dirty dishes. Manager removed dishes from sink. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-11-5

Basic – Equipment in poor repair. Four plastic food containers are chips and melted above triple sink.

#2Basic51-18-6

Basic – No copy of latest inspection report available. **Repeat Violation**

Repeat Violation
#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. In standing reach in cooler next to triple sink, two opened employee water bottles stored above customer food. Manager removed bottles. **Corrected On-Site**

Corrected On-Site
#4Basic35B-04-4

Basic – Outer openings of establishment cannot be properly sealed when not in operation. At back door of food truck, gasket of door has gap. Light visible from outside. **Repeat Violation**

Repeat Violation
#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing in triple sink did not have running water. Employee turned on running water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 25, 2026 1:24 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.