OSTINE'S FINGERS TASTE RESTAURANT INC
4576 CRESTHAVEN BLVD 35C · WEST PALM BEACH · Palm Beach County · FL 33415
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 6
35A-02-7High Priority – Live, small flying insects found. Approximately 30 live, small flying insects inside mobile food dispensing vehicle flying around/landing on equipment/utensils/unwashed produce. 2 live, small flying insects on opened package(s) of salted fish. See Stop Sale. Advised Operator to eliminate live, small flying insects. **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/2024. Advised Operator to renew license. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler; raw shell eggs stored over cooked turkey. Advised Operator to store raw below ready to eat. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 2 live, small flying insects on opened package(s) of salted fish. See Stop Sale. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At storage container on top of reach in cooler; raw snapper (62F – Cold Holding). Operator stated held at room temperature overnight. See Stop Sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At storage container on top of reach in cooler; raw snapper (62F – Cold Holding). Operator stated held at room temperature overnight. See Stop Sale. **Warning**
Intermediate 7
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cook top/cutting board/reach in cooler interiors soiled. Advised Operator to clean and sanitize. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink blocked by storage of multiple items. Operator removed. **Corrected On-Site** **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Ostine Jean. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels. **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Operator provided soap. **Corrected On-Site** **Warning**
Basic 4
08B-38-4Basic – Food stored on floor. Unwashed carrots and onions stored on floor. Advised Operator to store at least 6" off floor. **Warning**
50-04-4Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
35B-14-4Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. All outer doors held open, live, small flying insects **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:36 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.