Inspection Report

Florida DBPR Inspection Report
Completed

LIME FRESH MEXICAN GRILL

601 SW 145 TER · PEMBROKE PINES · Broward County · FL 33027

Restaurant history →

Inspection Summary

Inspection dateDecember 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3482105
Visit number1
Inspection Visit ID8821813
DBPR license1621921

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. white rice (132F – Hot Holding), per employee food hot held less than 1 hour, observed cooking pot unplugged, employee reconnected **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles at customer self service in front counter. Employee removed, cleaned and sanitized. **Corrected On-Site**

Corrected On-Site
#4Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Next to triple sink, employee provided. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Under shelf in front counter- plastic spoons, forks and knives not inverted. Employee removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 20, 2026 12:39 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.