SHARKYS BAR & GRILL LLC
3305 SHOAL LINE BLVD · HERNANDO BEACH · Hernando County · FL 34607
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
01A-03-4High Priority – Food prepared in a private home. See stop sale. Observed items (pickles, salsa, cowboy candy, apple butter, jamaican jerk sauce, etc.) in bar used from a cottage food source, Fine Farmstead. Operator removed from service. Discussed approved sources in depth with operator. **Admin Complaint**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
01B-04-5High Priority – Stop Sale issued due to food originating from an unapproved source. Observed items (pickles, salsa, cowboy candy, apple butter, jamaican jerk sauce, etc.) in bar used from a cottage food source, Fine Farmstead. Operator removed from service. Discussed approved sources in depth with operator. **Warning**
Intermediate 6
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed carton of heavy cream opened with no date marking on container. Employee stated it was opened on Sunday 07/07/24 and no date on slices of provolone cheese. Employee voluntary discarded provolone cheese. Discussed proper date marking procedures. **Warning**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Plans show employee bathroom off cook line with handwash sink removed. At this time a mop sink is installed with chemical dispensers installed on the wall. Discussed in depth with operator. Operator sectioned off employee bathroom and instructed employees to use customer bathroom until a handwash sink is installed. **Corrective Action Taken** **Admin Complaint**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed knives stored in handwash sink in kitchen. Employee moved knives. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in bar. **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. – No handwash sink in employee bathroom off cook line. Mop sink installed in employee bathroom, removed from original location on previously approved plans. – Ice machine added to back room in freezer storage area. – Liquor room added to establishment. **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator printed consumer advisory sign and posted at time of inspection. **Corrected On-Site** **Warning**
Basic 1
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors in employee bathroom in kitchen. **Warning**
Inspector observations synchronized from DBPR on October 2, 2026 1:50 PM.
Violation category totals
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.