RUSTYS RAW BAR & GRILL
9520 MARKETPLACE RD · FORT MYERS · Lee County · FL 33912
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 2 cans catsup and one can clams dented at seams. **Repeat Violation** **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in reach-in cooler far end cook line thawed, still in package. Also red fish in reach-in cooler next to fish oven thawed, still in package. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line far end reach-in cooler next to grill ham (51F – Cold Holding); deli turkey (50F – Cold Holding); cooked pork (49F – Cold Holding); cooked rice (51F – Cold Holding) stored overnight per operator. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line far end reach-in cooler next to grill ham (51F – Cold Holding); deli turkey (50F – Cold Holding); cooked pork (49F – Cold Holding); cooked rice (51F – Cold Holding) stored overnight per operator. **Repeat Violation** **Admin Complaint**
Intermediate 2
03C-89-4Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures. Provided operator non continuous cooking form. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in back corner prep area across from can rack. Operator placed towels at sink. **Corrected On-Site** **Warning**
Basic 4
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance heavily soled in liquor room. **Repeat Violation** **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in reach-in cooler far end cook line thawed, still in package. Also red fish in reach-in cooler next to fish oven thawed, still in package. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris in outside bar. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at front line pass through window. **Warning**
Inspector observations synchronized from DBPR on October 1, 2026 2:49 PM.
Violation category totals
3 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.