Inspection Report

Florida DBPR Inspection Report
Enforcement

MINI MOMO

2441 NW 43 ST STE 12 · GAINESVILLE · Alachua County · FL 32606

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Inspection Summary

Inspection dateJuly 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3465104
Visit number3
Inspection Visit ID8822658
DBPR license1103368

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in kitchen reach-in cooler next to kitchen entrance: cabbage (58F – Cold Holding); butter (57F – Col cabbage (58F – Cold Holding); butter (57F – Cold Holding); creamer (58F – Cold Holding); tofu (47F – Cold Holding) **Warning** – From follow-up inspection 2024-07-08: Reach-in cooler next to kitchen entrance: creamer 49F, sour cream 48F, butter 49F, kimchi 51F,50F, eggs ambient temperature 49F. Manager stated items stored in cooler overnight. **Admin Complaint** – From follow-up inspection 2024-07-10: Reach-in cooler: shrimp 49F, tofu 46F, pork 45F, chicken 45F. Manager stated items were at proper temperature at 1 pm and that the door to the cooler was left open. Manager moved items to reach-in freezer to reduce temperature to 41F. **Admin Complaint**

WarningAdmin Complaint

Inspector observations synchronized from DBPR on October 2, 2026 1:58 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.