Inspection Report

Florida DBPR Inspection Report
Warning

YUCATAN WATERFRONT

4875 PINE ISLAND RD NW · MATLACHA · Lee County · FL 33993

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Inspection Summary

Inspection dateJuly 9, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3482390
Visit number1
Inspection Visit ID8822861
DBPR license4603080

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The manager changed out sanitizer bucket. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed dishwasher go from dishwasher area to handing clean plates and serving tortilla chips. The manager had dishwasher change gloves and wash hands during inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw grouper (48F – Cold Holding) in reach-in cooler under cook line. The manager moved the raw grouper to another reach-in cooler on cook line. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#8Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed operator wash hands in prep sink beside handwashing sink. Educated operator to wash hands in designated handwashing sinks. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed dishes and utensils in handwashing sink beside 3 compartment sink. The manager removed dishes and utensils from handwashing sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. **Warning**

Warning
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Observed boxes of shrimp on floor in walk-in freezer. **Warning**

Warning
#4Basic10-08-5

Basic – Ice scoop handle in contact with ice. The ice scooper was removed from ice bin. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 2, 2026 1:59 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.