Inspection Report

Florida DBPR Inspection Report
Completed

MUDDY WATERS RESTAURANT

2237 W HILLSBORO BLVD · DEERFIELD BEACH · Broward County · FL 33442-1106

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Inspection Summary

Inspection dateDecember 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3482562
Visit number1
Inspection Visit ID8823123
DBPR license1614394

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired license 12/1/24 License expired less than sixty days Paid on account **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler at ham (48F – Cold Holding); cooked chicken wings (47F – Cold Holding), manager said a big order came in and rack was moved outside of cooler, manager moved items to walk-in freezer to cool quickly and called for maintenance.

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. lobster bisque (119F – Hot Holding); tomato bisque (123F – Hot Holding) on steam table not heated before putting on steam table. Manager reheated items to 174°, 177° **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Manager stated that they did not date yesterday's tags, she corrected issue. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Fishin plastic bags was left on counter to thaw, Fish; (44F – Cold Holding), manager moved to cooler

#2Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Avocados with stickers, Manager removed stickers and washed avocados **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 20, 2026 12:13 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.