Inspection Report

Florida DBPR Inspection Report
Warning

WENDY'S

9510 APPLECROSS RD · JACKSONVILLE · Duval County · FL 32222

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Inspection Summary

Inspection dateFebruary 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3482597
Visit number1
Inspection Visit ID8823158
DBPR license2615499

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority12A-27-4

High Priority – Employee handled raw chicken and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee placed raw chicken patties in fryers with bare hand then handled utensil and pan with cooked hamburger. Manager spoke to employee. **Corrective Action Taken**

Corrective Action Taken
#10High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially In stand up freezer on line cook line, raw chicken bags opened and stored over French fries. Manager moved fries above chicken. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink in common area in men's bathroom not working, no running water. **Warning**

Warning

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. On drink machine in lobby to left side ice shoot has build up of mold-like substance.

#2Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Bottom drawer of cooler near counter with do not used sign on it, two dead flies in drawer.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Multiple pans on shelf over 3 compartment sink wet nesting. Manager pulled pans apart to let air dry. **Corrective Action Taken**

Corrective Action Taken
#4Basic36-24-5

Basic – Hole in or other damage to wall. On corner of wall behind stand up freezer near drive thru corner molding missing.

#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. On cook line, bottom oven by stand up freezer has food debris in it and built up grease.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets through tout kitchen have built up food debris. On soda machine in drive through area around nozzle has build up. **Repeat Violation**

Repeat Violation
#7Basic25-05-4

Basic – Single-service articles improperly stored. In break room box of to go lids stored on floor. Manager moved to shelf. **Corrected On-Site**

Corrected On-Site
#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. In reach in cooler on cook line.

Inspector observations synchronized from DBPR on September 16, 2026 12:31 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.