Inspection Report

Florida DBPR Inspection Report
Completed

HULL'S SEAFOOD MARKET

111 W GRANADA BLVD · ORMOND BEACH · Volusia County · FL 32174

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Inspection Summary

Inspection dateJuly 11, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3482680
Visit number1
Inspection Visit ID8824426
DBPR license7406497

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -clam chowder at 52°f in walk in cooler. Cooked and placed in walk in cooler last night.

#3High Priority01B-36-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. -clam chowder at 52°f in walk in cooler. Cooked and placed in walk in cooler last night.

Stop Sale

Basic 1

#1Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 2, 2026 1:51 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.