Inspection Report

Florida DBPR Inspection Report
Completed

BUFFALO WILD WINGS

4015 S DALE MABRY HWY · TAMPA · Hillsborough County · FL 33611

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Inspection Summary

Inspection dateJanuary 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3483307
Visit number1
Inspection Visit ID8826734
DBPR license3917840

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at bar testing at 0ppm. Instructed operator to use triple sink to sanitize bar ware. Operator replaced sanitizer. Machine testing at 100ppm chlorine at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed drink ice in hand wash sink in server area by patio door at time of inspection.

Basic 3

#1Basic51-11-4

Basic – Carbon dioxide tank not adequately secured. Observed tank by walk in coolers not secured at time of inspection.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting on metal pans/trays stored on shelves in kitchen at time of inspection.

#3Basic08B-38-4

Basic – Food stored on floor. Observed cases of food stored on floor of walk in freezer at time of inspection. Operator moved cases to shelf during inspection.

Inspector observations synchronized from DBPR on September 17, 2026 1:05 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.