MIA'S VIETNAMESE CUISINE
2720 STICKNEY POINT RD · SARASOTA · Sarasota County · FL 34231
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork blood stored over a container of soup in the reach in cooler bread the dishmachine. The operator properly stored the pork blood. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed tapioca boba pearls (98F – Hot Holding) at the server station. The operator stated the pearls have been held for less than 2 hours. The operator added the tapioca pearls to the time for public health control form. **Corrected On-Site**
Intermediate 2
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed thawed pork soup not properly date marked when removed from the freezer.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken prepared and held for more than 24 hours with no date mark.
Basic 8
23-24-4Basic – Buildup of food debris/soil residue on reach in cooler and microwave door handles.
24-28-4Basic – Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands. Observed clean utensils stored underneath the paper towel dispenser at the hand sink in the service station. The operator moved the clean utensils. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris underneath the equipment on the cook line.
35B-02-4Basic – Insect control device installed over food preparation area. Observed a racquet style bug zapper stored with spices in the kitchen. The operator removed the bug zapper. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filters soiled with an accumulation of grease.
25-05-4Basic – Single-service articles improperly stored. Observed plastic to go containers stored on the floor in the storage area.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw chicken thawing in standing water in the kitchen. The operator placed the chicken in a reach in cooler. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry in the mop bucket in front of the mop sink.
Inspector observations synchronized from DBPR on September 22, 2026 12:10 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.