Inspection Report

Florida DBPR Inspection Report
Completed

NURI'S TAVERN

63 E PINE ST · ORLANDO · Orange County · FL 32801

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Inspection Summary

Inspection dateJuly 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3468995
Visit number2
Inspection Visit ID8827450
DBPR license5814999

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut lettuce (43-52F – Cold Holding) in prep cooler. Less than 4 hrs per operator. Operator immediately moved to walk in cooler for temperature recovery **Corrective Action Taken** – From follow-up inspection 2024-07-12: **Time Extended**

Corrective Action Taken

Basic 1

#1Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. In women's bathroom – From follow-up inspection 2024-07-12: **Time Extended**

Inspector observations synchronized from DBPR on October 2, 2026 1:48 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.