Inspection Report

Florida DBPR Inspection Report
Completed

CAMILA'S RESTAURANT

5458 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateFebruary 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3483906
Visit number1
Inspection Visit ID8829209
DBPR license5810877

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Tomato sauce can and can of potatoes.

Stop Sale

Intermediate 3

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. orange juice drink nozzles at the bar. nozzles on Nespresso machine soiled

#13Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in the kitchen blocked with trash can and sink by dish machine blocked **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#14Intermediate29-28-4

Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. At ice machine not date marked.

Basic 10

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting on dish storage area. Operator removed for rewashing and air drying. **Corrective Action Taken**

Corrective Action Taken
#2Basic14-11-5

Basic – Equipment in poor repair. .microwave at bar rusted .walk in cooler gaskets torn .reach in cooler gaskets torn **Repeat Violation**

Repeat Violation
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside; kitchen exit door and exit door by bar.

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. .in walk-in cooler .in dishwashing area .at bar .in dining room by restrooms **Repeat Violation**

Repeat Violation
#5Basic36-24-5

Basic – Hole in wall behind dish machine

#6Basic14-69-4

Basic – Ice buildup in walk-in freezer. On entry floor and on fan. **Repeat Violation**

Repeat Violation
#7Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses at ice bin. Ice paddle on ice machine shelf. **Corrected On-Site**

Corrected On-Site
#8Basic22-08-4

Basic – Interior of oven has accumulation of black substance/grease/food debris. Both ovens have heavy debris Oven pull grease catch trays soiled **Corrected On-Site**

Corrected On-Site
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exhaust hood heavily soiled over grill. Gaskets on pull our drawers on cookline soiled Exterior of fryers soiled Shelf over rice cooking station soiled.

#10Basic33-16-4

Basic – Open dumpster lid. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 15, 2026 12:36 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.