Inspection Report

Florida DBPR Inspection Report
Completed

NEO ASIAN KITCHEN AND BOBA TEA

6760 EAGLE WATCH DR · ORLANDO · Orange County · FL 32822

Restaurant history →

Inspection Summary

Inspection dateJuly 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3433162
Visit number3
Inspection Visit ID8830120
DBPR license5815408

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority29-45-4

High Priority – – From initial inspection : High Priority – Hose attached to faucet at three-compartment/food preparation/handwash sink eliminating required air gap. Sprayer in dish sink – From follow-up inspection 2024-07-16: **Time Extended** – From follow-up inspection 2024-07-22: **Time Extended**

#4High Priority03F-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Garlic butter Bean sprouts Per operator for 2 hours – From follow-up inspection 2024-07-16: **Time Extended** – From follow-up inspection 2024-07-22: **Time Extended**

Intermediate 2

#5Intermediate12A-03-4

Intermediate – – From initial inspection : Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in dump sink – From follow-up inspection 2024-07-16: **Time Extended** – From follow-up inspection 2024-07-22: **Time Extended**

#6Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. All items prepared on-site not date marked. **Repeat Violation** – From follow-up inspection 2024-07-16: **Time Extended** – From follow-up inspection 2024-07-22: **Time Extended**

Repeat Violation

Basic 2

#1Basic32-04-4

Basic – – From initial inspection : Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms – From follow-up inspection 2024-07-16: **Time Extended** – From follow-up inspection 2024-07-22: **Time Extended**

#2Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink front counter. – From follow-up inspection 2024-07-16: **Time Extended** – From follow-up inspection 2024-07-22: **Time Extended**

Inspector observations synchronized from DBPR on October 1, 2026 2:58 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.