CHIQUI BURGER
3729 SOUTH SIDE BLVD · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 7
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 total live flying insects in food truck. Service window is left open when not serving customers and also back door of food truck is left open **Warning**
01A-04-4High Priority – Mobile Food Dispensing Vehicle conducted food preparation, food storage or other food activity in a private home. See stop sale. Operator has 24 prepackaged TCS tres leche cakes stored in counter top glass reach in cooler that is made and bake at home as per employee. Stop sale issued **Admin Complaint**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw prep chicken stored over raw prep beef in reach in freezer. **Warning**
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Single raw shell egg stored in glass reach in cooler is broken. Stop sale issued **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handle cash transaction and then preparing and handling food without washing hands. Employee wash hands after reviewing with him **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Queso (60-61F – Cold Holding), stored in container sitting on make table reach in cooler. Place there approximately 5 mins ago from reach in cooler as per employee. Employee put back in reach in cooler **Corrective Action Taken** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Can of butane chemical stored next to napkins over prep table. Employee removed **Warning**
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator has no written procedure. Provided handout **Corrective Action Taken**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink with bucket inside. Employee removed **Corrected On-Site**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Operator has no proof of manager certification and no other certified manager employed at this establishment **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has several food handler employees and no proof of any training **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has no proof of any forms for several employees hired as per person in charge **Warning**
Basic 7
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair restraint. Employee put on hair net. Employee with facial beard preparing food with no beard guard **Corrective Action Taken**
10-08-5Basic – Ice scoop handle in contact with ice. Ice scoop handle used for drinks touching ice inside igloo
35B-14-4Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. Observed 2 total live flying insects in food truck. Service window is left open when not serving customers and also back door of food truck is left open
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed 2 total live flying insects in food truck. Service window is left open when not serving customers and also back door of food truck is left open
25-05-4Basic – Single-service articles improperly stored. Case of to go bags stored on floor
08B-12-5Basic – Stored food not covered. Cooked frozen potato stored uncovered in reach in freezer
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken and raw beef thawing in three compartment sink with no running water. Both are between 36-42F. Employee placing in reach in cooler **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 23, 2026 1:19 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.