PAO GOSTOSO BAKERY
5472 INTERNATIONAL DRIVE · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In prep table by stove in kitchen, raw steak next to cooked chicken, sliced ham, and cooked steak **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced ham (52F – Cold Holding) less than 1 hr. Operator placed in walk-in cooler for temperature recovery 45 minutes later, 42F. **Corrected On-Site** **Warning**
01B-17-5High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. sliced cheese, tomatoes, and lettuce on kitchen prep table Cooked steak, **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored by bags of flour in dry storage area. **Warning**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards throughout establishment soiled. Stand mixer soiled **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink by walk-in cooler and by three compartment sink. **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Additional square footage included to exhibiting establishment under remodel. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink by walk-in cooler. **Repeat Violation** **Warning**
Basic 14
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair on over dish machine area. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents heavily soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen. **Repeat Violation** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable throughout establishment **Repeat Violation** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Handbags and personal items hanging on dry storage rack Drink at front counter sandwich prep area. **Corrected On-Site** **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. Front deli counter with prepare empanadas doors broken and off the sliding tracks. **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside at dry storage area. **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor in walk-in freezer **Warning**
08B-38-4Basic – Food stored on floor on walk-in freezer **Warning**
36-24-5Basic – Hole in or other damage to wall. Hole in wall next to air conditioner vent over bakery prep table in bakery room and mop sink **Repeat Violation** **Warning**
36-62-4Basic – Lights not functioning Over three compartment sink By walk-in cooler On hood system Over storage area. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. .can opener holder .fan in walk in cooler soiled .reach in coolers in kitchen area have debris **Warning**
33-34-4Basic – Storage area not maintained clean and organized in dry storage area. **Warning**
36-27-5Basic – Wall heavily soiled with accumulated grease, food debris, and/or dust thought out kitchen and storage area. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
Inspector observations synchronized from DBPR on September 15, 2026 12:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.