HP GRILLE
1403 S 14 ST · LEESBURG · Lake County · FL 34748
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Butter on tables at room temperature. Less than 4 hours. Advised to rapid chill. -Home fries 51f. Less than 4 hours. Advised to add more ice.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Red cutting board at coffee station. -Slicer blade guard.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -In warewash.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Tuna.
Basic 4
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Top of oven.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Stored over condiments.
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. -Handsink on cook line.
Inspector observations synchronized from DBPR on September 16, 2026 12:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.