GINZA
5428 FRUITVILLE RD · SARASOTA · Sarasota County · FL 34232
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw fish stored over unwashed fruits in the walk in cooler. Operator removed the fish. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over ready to eat cream cheese in the walk in cooler. **Warning**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed both certified food managers expired on 10/15/24 **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed more than 4 employee engaged in food prep without a certified food manger present. **Warning**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a bowl being used as a scoop for rice. **Repeat Violation** **Warning**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed two scoops with their handles buried in dry products in the kitchen. **Warning**
Inspector observations synchronized from DBPR on September 18, 2026 12:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.