JIMMY HULA'S OF PORT ORANGE LLC
65 DUNLAWTON AVE · PORT ORANGE · Volusia County · FL 32127
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -ahi tuna, thawed inside rop packaging **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cut cabbage, shredded cheese, salsa, corn 47-54F inside cooler on burger build station cooler. Manager stated placed in less than 2 hours prior, moved some product to walk in to cool back down. -coleslaw, cut tomatoes, cheese 47-51F at middle station across from cook line -cooked diced chicken, raw beef patties, shredded cheese, sliced cheeses, raw shrimp 45-50F inside drawers -person in charge placed top sections of loaded food in coolers and and bottom drawers below grill on time as public health control under written policy **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -can opener **Warning**
Basic 5
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters **Warning**
06-03-5Basic – Thawed portions of ready-to-eat, time/temperature control for safety food rose above 41 degrees Fahrenheit while being thawed under running water. -beef, edge portions thawed to 71F, manager stated less than 2 hours **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -behind grills **Warning**
Inspector observations synchronized from DBPR on September 14, 2026 1:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.