Inspection Report

Florida DBPR Inspection Report
Completed

CLUBHOUSE RESTAURANT

10801 STARKEY RD STE 24 · LARGO · Pinellas County · FL 33777

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Inspection Summary

Inspection dateJanuary 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3484532
Visit number1
Inspection Visit ID8830784
DBPR license6212486

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Dry storage shelves across from restrooms **Repeat Violation**

Repeat Violation
#7High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked shell eggs on cook line, then proceeded to continue to handle in use equipment without changing gloves and washing hands. Discussed proper hand washing with staff

#8High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Butter packets at front counter, held less than 4 hours, time mark added **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Oven door handle

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on sides of equipment on cook line **Repeat Violation**

Repeat Violation
#3Basic32-16-4

Basic – Only means for public to access the bathroom is through a food preparation, ware washing, or food storage area. Customers observed walking to restroom through food storage area unaccompanied **Repeat Violation**

Repeat Violation
#4Basic08B-63-4

Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Reach in coolers/freezers containing unpackaged food in hallway leading to public restrooms **Repeat Violation**

Repeat Violation
#5Basic08B-62-4

Basic – Unprotected ice machine in a customer/nonsecure area. Next to restrooms in food storage area **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 17, 2026 12:11 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.